Slatt's Pub Slatt's Pub Blue Ash
Featured Items
Baked Mac & Cheese
$6.00Wings
10 hickory-smoked chicken wings* served with celery and your choice of Ranch or Bleu Cheese dressing. (Wing sauces: buffalo, mild, garlic parmesan, BBQ, spicy garlic) *Smoked wings are slow cooked to an internal temperature of 165 degrees or greater. The nature of slow cooking will occasionally leave a red color near the bone. Wings pictured tossed in Garlic Parmesan sauce.
$15.00Hand Breaded Fried Zucchini
Topped with parmesan cheese and served with Santa Fe Ranch.
$16.00
Appetizers
Spicy Chicken Spring Rolls
Blackened chicken, cheddar jack cheese, red onion, grilled corn, and cilantro. Wrapped and deep fried, served with Creole mustard.
$16.00Hand Breaded Fried Zucchini
Topped with parmesan cheese and served with Santa Fe Ranch.
$16.00Spicy Buffalo Chicken Nachos
Shredded buffalo chicken, lettuce, tomato, ranch dressing, and house-made nacho cheese served atop house-made tortilla chips.
$16.00Bier Cheese
3 Soft salted pretzel sticks with house-made IPA Bier Cheese.
$15.00Wings
10 hickory-smoked chicken wings* served with celery and your choice of Ranch or Bleu Cheese dressing. (Wing sauces: buffalo, mild, garlic parmesan, BBQ, spicy garlic) *Smoked wings are slow cooked to an internal temperature of 165 degrees or greater. The nature of slow cooking will occasionally leave a red color near the bone. Wings pictured tossed in Garlic Parmesan sauce.
$15.008 Mozzarella Sticks
$13.00
Sandwiches
Reuben
Corned beef, sauerkraut, Swiss cheese, and thousand island dressing served on toasted marbled Rye.
$17.00Blackened Salmon Sandwich
Fresh cut salmon seared with Cajun spices and served on a Brioche bun. Topped with lettuce and tomato, served with a side of Lemon Herb Aioli.
$18.00BBQ Pork
House-made, hickory-smoked pulled pork served on a Brioche bun with BBQ and slaw on the side.
$14.00Roadhouse Burger
Third pound burger served on a Brioche bun with Dijon Mayo, Cheddar cheese, a splash of BBQ sauce and topped with fried onion straws.
$15.00Classic Pub Burger
1/3 lb burger patty served on a Brioche bun. Topped with lettuce, tomato, pickle, and onion. Add cheese for $1.
$12.00Black Bean Burger
Black bean burger patty topped with lettuce, tomato, pickle, and onion served on a brioche bun. Add cheese for $1.
$12.00Grilled Chicken Sandwich
Grilled chicken breast topped with lettuce, tomato, pickle, and onion. Served on a brioche bun. Add cheese for $1.
$12.00
Tacos
2 Carnitas Tacos
House-made hickory-smoked pulled pork with cabbage slaw, pico de gallo, and spicy aioli. Served with tortilla chips and salsa.
$12.003 Carnitas Tacos
House-made hickory-smoked pulled pork with cabbage slaw, pico de gallo, and spicy aioli. Served with tortilla chips and salsa.
$15.002 Fish Tacos
Fresh blackened Whitefish with cabbage slaw, pico de gallo, and spicy aioli. Served with tortilla chips and salsa.
$12.003 Fish Tacos
Fresh blackened Whitefish with cabbage slaw, pico de gallo, and spicy aioli. Served with tortilla chips and salsa.
$15.002 Buffalo Chicken Tacos
Our famous chicken tenders, diced, topped with lettuce, tomato, buffalo sauce, house-made nacho cheese sauce, and ranch dressing.
$12.003 Buffalo Chicken Tacos
Our famous chicken tenders, diced, topped with lettuce, tomato, buffalo sauce, house-made nacho cheese sauce, and ranch dressing.
$15.00
Signature Dishes
3 Piece Chicken Tenders
3 of our hand-battered chicken tenders served with fries and honey mustard.
$14.005 Piece Chicken Tenders
5 of our hand-battered chicken tenders served with fries and honey mustard.
$17.00Grilled Atlantic Salmon
8 oz salmon brushed with a sweet and spicy chili glaze. Served with curry rice atop a bed of spinach.
$24.00Chicken Alfredo
Blackened chicken atop garlic mushrooms, fresh tomatoes, and spinach sauteed with penne pasta in creamy homemade alfredo sauce. Served with garlic toast.
$23.00Teriyaki Salmon
8 oz salmon topped with fresh mango salsa and ginger teriyaki sauce. Served with curry rice and stir-fry vegetables sauteed in soy ginger sauce.
$24.00Grilled Pork Chops
Two tender bone-in pork chops brushed with apricot glaze and topped with fried onion straws. Served with sauteed spinach and mashed potatoes.
$25.00Sirloin Steak
Grilled top sirloin sliced and topped with sauteed mushrooms and onions. Served with redskin potatoes and broccoli.
$26.00Parmesan Chicken
Topped with melted Mozzarella cheese and served over sauced angel hair pasta with marinara and tomato beurre blanc.
$24.00Fish and Chips
Two hand-dipped pieces of golden fried whitefish with lemon aioli.
$17.50
Entree Salads
Harvest Fruit & Nut Salad
Mixed greens, dried cranberries, candied walnuts, goat cheese, and seasonal fruit served with Balsamic Vinaigrette. (pictured with blackened salmon)
$16.00Steakhouse Salad
Grilled top sirloin, topped with sauteed mushrooms and onions atop fresh greens with bleu cheese crumbles, diced tomatoes, bacon, and a side of balsamic vinaigrette.
$21.00Honey Ranch Chicken Tender Salad
Fresh greens, tomatoes, mixed cheese, diced egg, and bacon bits tossed in Honey Ranch dressing and drizzled with honey. Topped with two hand-battered chicken tenders.
$16.00Cobb Salad
Grilled chicken atop fresh greens, tomato, cheddar-jack cheese, diced egg, black olives, bacon bits, and bleu cheese crumbles. Served with Ranch dressing on the side.
$16.00Salmon Caesar
Grilled salmon atop fresh romaine lettuce, parmesan cheese, and croutons. Tossed in homemade Caesar dressing.
$19.00Large Caesar
Fresh-cut Romaine with parmesan cheese, croutons, and homemade Caesar dressing.
$13.00Chicken Caesar
Grilled chicken atop fresh-cut Romaine with parmesan cheese, croutons, and homemade Caesar dressing.
$18.00
Sides
Desserts
Kim's Homemade Cheesecake
Crumbled graham cracker crust with homemade cheesecake. Topped with chocolate sauce, raspberry sauce, and whipped cream.
$7.00Crème Brulee
Homemade vanilla custard with caramelized sugar. Topped with whipped cream and fresh strawberries.
$7.00Chocolate Lava Cake
Served hot with a molten chocolate center. Topped with ice cream, whipped cream, and drizzled with chocolate sauce.
$7.00
Kids Meal
Kids Chicken Tenders
Two hand-battered chicken tenders served with fries, fruit, broccoli, or applesauce.
$6.00Kids Hamburger
1/4lb burger patty on a brioche bun. Served with fries, fruit, broccoli, or applesauce.
$6.00Kids Cheeseburger
1/4lb burger patty with American cheese on a brioche bun. Served with fries, fruit, broccoli, or applesauce.
$6.00Kids Grilled Cheese
American cheese melted on toasted Sourdough bread. Served with fries, fruit, broccoli, or applesauce.
$6.00Kids Mac and Cheese
Creamy kraft mac n cheese.
$6.00Kids Pasta
Penne pasta tossed in marinara sauce and topped with parmesan cheese.
$6.00Kids Mozz Sticks
4 deep-fried mozzarella sticks with a side of marinara. Served with fries, fruit, broccoli, or applesauce.
$6.00
Seasonal Menu
Winter Beet Salad
Fresh beets, brown sugar-coated sweet potatoes, dried cranberries, apples, candied walnuts, and goat cheese atop a bed of spinach. Served with Balsamic Vinaigrette.
$14.00Penne Pomodoro
Blackened chicken atop penne pasta in marinara with sauteed garlic mushrooms, spinach, and tomatoes. Served with garlic toast.
$15.00Summer Crunch Salad
A bed of fresh spinach tossed with oil & vinegar, topped with diced tomato, red onion, bell peppers, cucumber, corn, and feta cheese.
$12.00
Side Salads and Soups
Side West Coast Salad
Fresh greens, walnuts, dried cranberries, and Feta cheese. Served with Balsamic Vinaigrette.
$7.00Side Slatts Salad
Fresh greens, carrots, tomatoes, onion, bacon bits, cheddar-jack cheese, and croutons. Served with your choice of dressing.
$7.00Bowl of Tomato Basil
$8.00Bowl of Lobster Bisque
$9.00Bowl of Soup of the Day
$8.00Cup of Tomato Basil
$5.00Cup of Lobster Bisque
$6.00Cup of Soup of the Day
$5.00Side Caesar Salad
Fresh-cut Romaine with parmesan cheese, croutons, and homemade Caesar dressing.
$7.00
Lent Menu
Hummus Platter
Hummus with one slice of pita, carrots, celery, and cucumber.
$10.00OUT OF STOCKTomato & Avocado Sandwich
Hummus, guacamole, and tomato on wheat bread - served with chips.
$12.00OUT OF STOCKOne Piece Fish and Chips
One piece of traditional, hand-battered white fish - served with lemon aioli and fries.
$14.00Cucumber-Salmon Salad
Spinach base, croutons, red onion, cucumbers, tossed in vinegar & oil - served with grilled salmon.
$18.00Mahi Entree
8 oz. Mahi grilled & blackened, served with curry rice and brussels sprouts.
$20.00OUT OF STOCK